vegan

Sorghum “Buttermilk” Scones – gluten, dairy, egg and nut free

It’s a cold, gloomy day in Sydney today. Perfect baking weather! I’ve been playing around with this recipe for a while, and I think I’ve finally nailed it. These scones have the comforting density and softness of a traditional scone, with a subtle buttermilk flavour. They make an awesome afternoon tea, or are great to …

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Creativity, making things, and Chocolate Chip Cookies! (Gluten, dairy and nut free, of course)

I’ve been a busy bee lately. Multiple crafty projects, a watercolour painting of my daughter (as a mermaid, because she lurves them), an embroidery of my son, an oil painting for my neighbour, designing a new kitchen (I’m so EXCITED)… Do you ever feel like your head is swirling with ideas, and you can’t get …

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